British and Indian is not a combination I would have put money on before walking into Elder. On paper it sounds like a fusion restaurant having an identity crisis. In practice it works better than it has any right to. Solo visit, no real expectations walking in beyond curiosity and my usual willingness to eat…
Category: Steakhouse
Reviews of my favorite type of cuisine. Steakhouses have steak, and I love a good steak
4 Charles Prime Rib: A Sunday That Actually Worked Out
Every once in a while a Sunday lines up the way it is supposed to. The weather cooperated, my friend Steve pulled a reservation at 4 Charles Prime Rib, and everyone actually had time to sit down and relax instead of racing through a meal like the check was on fire. 4 of us. How…
Cote 550 Review: A Fourth of July Butcher’s Feast Worth Every Reservation Fight
Fourth of July weekend, half the city fled to the Hamptons, and Shannon and I took full advantage of the empty reservation slots that opened up as a result. Post-Yankee game, we struck. Cote is one of my top restaurants in this city. Full stop. I would never pass up a reservation. It is a…
Osso Steakhouse San Francisco Review: Happy Hour Cheesesteaks and Classic Steakhouse Vibes
This is part of my 72 Hours in San Francisco food and travel guide. Read the full series for every stop on the trip. The second night in San Francisco ended up at Osso Steakhouse for both happy hour and dinner, which honestly turned out to be a pretty solid move. And yes, before anybody…
House of Prime Rib Review: A San Francisco Classic That Still Delivers
This is part of my 72 Hours in San Francisco food and travel guide. Read the full series for every stop on the trip. For my first dinner in San Francisco, my friends managed to pull off what felt like a minor miracle and score a reservation for four at House of Prime Rib. If…
Bar Rocco NYC Review: Rocco DiSpirito Is Back and the Fries Are Insane
I have been following Rocco DiSpirito’s career for a while. I remember a Tindle event where he served the most insane vegetarian chicken parm I have ever had. Coming from a guy like me, someone who considers a salad a tragedy and a vegetable a garnish, that is not a sentence I say lightly. The…
Gallagher’s Steakhouse Lunch Review: The Best $34 Prix Fixe in Midtown NYC
I was stuck at one of those cybersecurity seminars in Midtown where the food can best be described as technically edible. You know the type. Conference coffee that has been sitting out since sunrise, sandwiches that somehow taste dry and wet at the same time, and a Caesar salad that looked like it had been…
Chadwick’s Bay Ridge Review: Beef Wellington, Yankees Baseball, and the Perfect Brooklyn Reset
There are some days where you just need a reset. Not a spa day. Not yoga. Not somebody telling you to protect your peace. You need a steak, a martini, a Yankees game on TV, and a bartender who understands the assignment. That is how I ended up back at Chadwick’s in Bay Ridge. If…
Hawksmoor NYC Sunday Roast Review: A $55 Prix Fixe That Earns Every Penny
BFFL is back in town which means two things. We can finally hit the restaurants that require more than one person and she is the one pulling the reservations. I am mostly there for moral support and excessive ordering. This time we made it to Hawksmoor for their Sunday Roast, something I had been wanting…
CarverSteak NYC Review (Round Two): Wagyu Burger, Gooey Cheesesteak, and a Steakhouse Worth Repeating
Carver Steak NYC Review (Round Two): Back With the Crew and Zero Regrets Well… I ended up back at CarverSteak. This time it was with the old food crew. The OGs. The guys I started this whole “eat everything in sight” journey with. Haven’t seen them in a minute, so we needed somewhere solid, fun,…









